This protein ice cream is a delicious and healthy way to enjoy a cold treat without all the guilt. Made with just a few simple ingredients, it’s super easy to make and can be customized with your favorite fruits or protein powder.
1. Mix together protein powder, almond milk, xanthan gum, and frozen berries in a blender.
2. Place in a container and chill for at least 3 hours.
Store in the freezer for up to 2 months.
- Prep Time: 5
- Cook Time: 3 hours (chill time)
- Category: Snack, Dessert
- Method: Blender
- Cuisine: Bodybuilding Meals
- Serving Size: 2
- Calories: 180 kcal
- Fat: 2 g
- Carbohydrates: 14 g
- Protein: 25 g